Pizza Menu

crispy yukon gold potatoes tossed in white truffle oil, cracked black pepper and parmigiano, served with roasted garlic aioli

crispy yukon gold potatoes tossed in a calabrian pepper oil with gorgonzola crumbles and house herbs, served with roasted garlic aioli

romaine lettuce, parmigiano, hard boiled egg, classic house made dressing and croutons

baby arugula lightly dressed with a lemon vinaigrette, cherry tomatoes, toasted almonds, pickled red onion and goat cheese

plum tomato sauce, mozzarella fior di latte, fresh basil and evo

plum tomato sauce, shaved prosciutto di parma, arugula, shaved parmigiano and evo

bechamel, roasted corn, ham, grated parmigiano and cracked black pepper

gorgonzola sauce, smoked prosciutto “speck”, cremini mushrooms and grated parmigiano

lemon crema, ham, grilled artichoke hearts, sauteed onions and fresh rosemary

plum tomato sauce, roasted peppers, marinated artichoke hearts, sauteed onions, kalamata olives, mozzarella fior di latte

plum tomato sauce, mozzarella fior di latte, spicy calabrian salame e peppers, and spicy evo drizzle

plum tomato sauce, deli pepperoni, house made sausage and mozzarella fior di latte

house made pesto, ripe roma tomatoes, mozzarella fior di latte and balsamic glaze drizzle

bolognese, cremini mushrooms, sauteed onions and mozzarella fior di latte

bechamel, mozzarella fior di latte, goat cheese and sauteed onions with a sesame seed crust

ask your server for our nightly feature

start with one base + one cheese (additional toppings extra)

plum tomato sauce, pesto, bechamel, lemon crema

mozzarella fior di latte, gorgonzola, shaved parmigiano

pepperoni, house made sausage, spicy calabrian salame, speck, ham, prosciutto di parma

fresh tomato, roasted red peppers, marinated artichoke hearts, cremini mushrooms, kalamata olives, spicy calabrian peppers, roasted corn, sauteed onions, arugula

balsamic glaze, fresh basil, honey, fresh garlic